Steak House @ The Oaks Hotel

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The Steakhouse Bistro and BBQ serves an assortment of juicy Fresh Steaks (Rump, T-Bone, Scotch Fillet, Rib Eye on the Bone, New York Cut, Marinated Lamb Rump); Chicken Kebabs; Beef Sausages or Fresh Fish Steaks. Our produce is sourced from the very best beef and seafood producers our country has to offer.
NB: All above meals are cooked on the BBQ by yourself.

No chef is available, this allows you, the purchasing customer, to select any raw cut of beef, chicken or fish and enjoy the casual atmosphere either indoors or in the outdoor Beer Garden (courtyard) whilst cooking your meal on the char grill, to your personal liking.

All Meals are accompanied with a jacket potato, fresh salad, a bread roll and come with your choice of herb and garlic or anchovy, dijon and chilli butter.

For further details, please visit our Steakhouse Menu section.