Bar and Grill
Our menu features moreish gourmet pizzas and pub-style mains, as well as a stellar range of sublimely cooked steaks. Offering a true steak house experience, the Bar and Grill has an in-house butcher featuring some of the best and most interesting cuts of meat around. Guests are able to select the exact cut of meat before it is prepared to their liking by one of The Oak’s experienced cooks. Alternatively, guests are invited to prepare it themselves at The Oak’s signature cook-your-own steak station.
The impressive temperature-controlled wine cellar holds a range of stellar drops, served at the perfect temperature to ensure the utmost drinking experience.